My attempt at stealing Julia Powell's idea, (in a way) and veganizing a dish at a time for 100 weekends.
This is not a Julia Child blog. In fact I probably won't even be veganizing Julia's recipes. Moreover, recipes from my family, friends, and some places I used to love to eat as a former meat-eater.
Wednesday, February 8, 2012
for the love of whhoooo??
"It’s that time of yeaaar when the world falls in love every song you heeeaar seems to say…" - oh, wrong holiday.
It’s almost Valentines Day, folks, which means I’m hot on the trail of making candy for those special girls in my life. <3
Baby Mama, Baby.. and I’ve added in BFF and BFF Jr to the mix now! Specialteedoo! Although Baby Mama is slaving over her oven skills to make me dinner in exchange for yummified vegan filled chocolates on Saturday night. (I’m such a lucky duckie!)
And for MY lucky duckies? An array of fine, filled, fantabulous chocolates!
Real raspberry swirled chocolate owl pops for the kiddos, and hello… dark chocolate filled with:
All vegan, all day long.
Oh Hallmark’s got nuthin’ on me!!
Let’s do some numbers shall we? I’m basing these off popular brands, so if you see a brand you know.. duh, that’s why!